Informações
Sinopse:
Duração: 00h08m
Data de lançamento: 03 de outubro de 2023
Genêros: Documentário.
(1 votos)
$1,500.00
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Sinopse:
Duração: 00h08m
Data de lançamento: 03 de outubro de 2023
Genêros: Documentário.
A man, stuck in a dead end job he hates, remembers back to good times he had in the past.
This film finds Angélique in a North African Muslim kingdom where she is now part of the Sultan's harem. The first part of the film consist of her angrily refusing to be bedded as well as their trying to literally beat some sense into her. It all seems to go on too long and I was surprised that the Sultan simply didn't have her killed. Late in the film, she finally decides to escape with the help of two Christian prisoners.
Experts set out to prove that female great white sharks rule the ocean.
Two friends Marzouk and Barakat, work with street vendor Batta on her cart in the melon trade. Al-Gayiar who works in the trade of stolen cars admires them, they work with him till they become his competitors. He decides to get rid of them after they've become a treat.
When the mayor of a crime-ridden city and his opponent are both assassinated while seeking election, two FBI agents, John Archer and Mila Driver, reluctantly join forces to investigate the murder only to discover that City Hall holds more secrets than the identity of the killer.
During seven years of cheesecake and massive laughs, "The Golden Girls" was TV's unlikeliest hit; pairing three seasoned TV pros and one small-screen newbie with impeccable writing resulted in a sitcom that was as progressive as it was hilarious.
Devaldo, Soca, Camila, Dione, Merynha, Marilucia e Alexandre filmaram com seus celulares suas vivências da pandemia do Covid-19 durante os meses de maio, junho e julho de 2020 na favela da Rocinha, Rio de Janeiro-RJ.
Uma crônica íntima da filmagem de “Ran” (1985), um filme dirigido pelo lendário cineasta japonês Akira Kurosawa.
Através da vida dos profissionais que trabalham no Mercado de Peixe Tsukiji, em Tóquio, o filme retrata como Tsukiji tem sido o centro da cultura culinária do peixe e ajudou a cultura alimentar japonesa a florescer como a conhecemos hoje.